CINNAMON SWIRL PROTEIN BREAD

Since we are on a healthy binge… How about a sweet and healthy recipe? I will be showing you how to make this scrumptious cinnamon swirl protein bread. The smell of freshly baked cinnamon bread with a morning black coffee will help start the day. For the indulgence of sweetness that is overflowing with protein. And the best part about it, is that it has fewer calories than your average cupcake. What a win, win situation!

cinnamon swirl protein bread

Ingredients:

1/3 cup Truvia

2 tsp. cinnamon

1 1/2 cups oat flour

2 scoops vanilla whey protein

1 tbsp. baking powder

1/2 tsp. salt

1/2 cup Truvia

2 egg whites

1 cup unsweetened almond milk (Almond Breeze)

1 4 oz. jar of baby food applesauce

1/4 cup low sugar vanilla yogurt

Directions:

Preheat oven to 350 degrees. Spray 8×8 dish with non-stick spray. In a small bowl combine 1/3 cup Truvia and 2 tsp. cinnamon. Then in a large bowl combine 1 1/2 cups oat flour, 2 scoops vanilla whey protein, 1 tbsp. baking powder, 1/2 tsp. salt, and 1/2 cup Truvia. Whisk all the ingredients and set aside. Now in a medium bowl combine 2 egg whites, 1 cup unsweetened almond milk, 1 4oz. jar of baby food applesauce, and 1/4 cup low sugar vanilla yogurt. Whisk these ingredients together and add it to the large bowl. Pour it in the baking dish and sprinkle with half of the cinnamon/sugar mixture. Draw a knife through the batter to marble. Pour the rest of the cinnamon/sugar mixture on top. Bake for 24-28 min. Let cool completely and cut in squares to serve.

cinnamon swirl protein bread 2

Again, congratulations to Arlene for winning the one month giveaway! I hope you like it. Note to everyone: please do not feel discourage if you did not win the first time. I will be doing more giveaways in the future..

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